Positioning: Functional protein source; not only replaces fishmeal but also enhances stress resistance and immunity in shrimp.

Functions:

· Effectively replaces a portion of fishmeal in shrimp feed.

· Improves weight gain and SGR at optimal inclusion levels.

· Enhances survival under low-salinity stress and boosts antioxidant/immune capacity.

Mechanism of Action: Besides providing quality protein, it contains bioactive compounds (e.g., carotenoids, CoQ10) that exhibit strong antioxidant and immunomodulatory effects. These help shrimp cope with environmental stressors like low salinity.

Recommended Dosage:
In shrimp diets, replacing 4–8% of fishmeal showed the best results in the cited study.